Attention: You are using an outdated browser, device or you do not have the latest version of JavaScript downloaded and so this website may not work as expected. Please download the latest software or switch device to avoid further issues.
You are warmly invited to attend the Fahan Tasmanian Alumni Lunch to be held at
Boatyard Launceston
13 Park Street, Launceston 7250
Wednesday 15 May 2024
Lunch 12:00pm - 2:30pm
Cost: $60 per person
Includes: drink on arrival, main and dessert, tea and coffee
Bus transport leaving at 8:45am
from the Sandy Bay Sailing Club, Long Point Road, Sandy Bay
We would be delighted if you could join us for this wonderful event in the North of the State. It will be a lovely opportunity to catch up with your fellow Tasmanian Alumni and Principal of Fahan School, Mrs Meg Lawson.
We will be pre-ordering our meals and I have included the lunch menu from Boatyard Launceston for you to review.
I look forward to welcoming you to the Fahan Tasmanian Alumni Lunch.
We will be pre-ordering our meals - please select a main and dessert menu option from the list below when you are prompted.
MAIN COURSE OPTIONS - please select one
FREE RANGE ROASTED CHICKEN MARYLAND (DF)
Seasonal vegetables, beer jus
250g SIRLOIN STEAK (GF)
Heirloom carrots, jus
CAULIFLOWER STEAK (VGN)
Romesco sauce, sunflower seeds
MARKET FISH (GF, DF)
Asparagus, clams, yellow chilli broth, potatoes
All meals with Chips and Mix leaf salad
DESSERT OPTIONS - please select one
CHOCOLATE BROWNIE (GF)
Chantilly cream
CHEESECAKE
Whipped cream and berries
SINGLE CHEESE
Fruit paste, nuts, dried apricot, crackers
Please RSVP by Wednesday 8 May 2024.
If you have any queries, please contact
Administrative Officer - Academic and Alumni, Kaz Tonks
at the School on 03 6225 1064 or by emailing tonksk@fahan.tas.edu.au
